Yak Liver
$10.00
In stock
In stock
Description
1 whole liver per package (avg. weight: 1 lb or more)
Nutrient-rich and bold in flavor, our Yak Liver is a delicacy that’s as good for your body as it is for your taste buds. High in iron, vitamin A, and protein, it’s perfect for nutrient-dense meals and gourmet preparations.
Sourced from 100% grass-fed, pasture-raised yaks with no hormones or antibiotics, this organ meat is clean, lean, and ideal for those who value whole-animal nutrition.
Highlights:
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High in iron, vitamin A, B12, and protein
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Ideal for pan-searing, liver pâté, or blending into meals
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1 liver per vacuum-sealed package
Additional information
| Yak Liver | A nutrient powerhouse, Yak Liver is rich in iron, protein, and essential vitamins like B12 and A. With its bold flavor and tender texture, it’s ideal for pan-frying, pâté, or blending into nutrient-dense meals. 1 liver per package (avg. weight: 1 lb or more) High in iron, protein, and essential nutrients Best when seared, braised, or blended into spreads |
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1 review for Yak Liver
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Kevin –
I absolutely love yak liver. So many people dislike other kinds of liver because of certain scents and tastes commonly associated but I can assure you that yak liver has none of those things. It is very tender with little cooking time. I just season it lightly and it turns out great. Best liver I’ve ever eaten no doubt.