Bones for Marrow

Description

Our Bones for Marrow are cut from ethically raised, pasture-raised animals and prepared specifically for slow roasting, broths, and nutrient-rich meals. These bones are prized for their rich marrow, which becomes buttery and flavorful when roasted and adds depth and nourishment to soups and stocks.

Each package is approximately 1 pound and priced at $12 per pound, making it easy to portion for roasting or broth-making.

Raised with transparency and care, our animals are handled with respect from start to finish. These marrow bones are frozen fresh to preserve quality and flavor, making them a versatile staple for traditional cooking and nose-to-tail eating.

Whether you’re roasting them for a simple, satisfying dish or simmering them low and slow for bone broth, these bones deliver both flavor and function.

Why You’ll Love Them

• Rich, flavorful marrow ideal for roasting

• Excellent for bone broth and stocks

• Pasture-raised and ethically sourced

• Sold in convenient 1-pound packages

• Frozen fresh to maintain quality

• Supports traditional, whole-food cooking

How to Use

• Roast and spread marrow on toast or vegetables

• Simmer for deeply nourishing bone broth

• Add to soups and stews for extra richness

Storage & Handling

Keep frozen until ready to use. Thaw under refrigeration prior to cooking.